THE BRICK HOUSE dining experience ... Here's a sample of the scrumptous dishes you will find at our House

Seasoned ground beef, lettuce, shredded cheese, salsa, jalapenos, olives and tomatoes over tortilla chips

Fresh spinach, artichokes, garlic, asiago cheese, and cream cheese (or Go Greek - fried Pita chips, Kalamata Olives, & Feta Cheese)

Tomato, basil, garlic, and mozzarella infused with extra virgin olive oil atop fresh baguette slices

Fresh greens, seasonal vegetables, cheddar cheese and fries. Topped with either chicken or steak

Iceberg wedges served with crabmeat, Kalamata olives, gorgonzola cheese, and pine nuts

Dressings: Plum or Raspberry Vinaigrette, Asiago Peppercorn, Ranch, Italian, Gorgonzola, Vinegar/oil

STEAK - PORK – LAMB

Meat, seafood and chicken entrees served with soup or salad, starch and (*Please understand, if you order your steak well done: it takes significantly longer and will compromise the taste.)

SEA TO SHORE* 19

10 oz. Delmonico or New York Strip paired with four coconut butterfly shrimp

PEPPER BUTTER FILET* 17

Filet mignon topped with black pepper butter

BRICK HOUSE STEAK* 16

10 oz. Delmonico or New York Strip with our herb, seasonings and olive oil rub

LAMB SIZZLE 14

Lamb steak topped with sautéed mushrooms, onions, and pepperoncini

BABY-BACK RIBS HALF 10 WHOLE 15

Dry rub, BBQ sauce, Steak sauce, or Hoisin BBQ sauce

PORK TENDERLOIN 12

Breaded tenderloin cutlets with a Beurre Rouge (red wine sauce)

SEAFOOD

GRILLED SALMON 15

Salmon filet topped with Beurre Blanc (white wine sauce)orHoisin BBQ Style

CRAB CAKES 15

Pan seared jumbo lump crab meat sautéed and served with a remoulade sauce

SHRIMP SCAMPI 15

Jumbo Shrimp sautéed with garlic, olive oil, butter, and white wine

FISH AND CHIPS 11

Traditional deep-fried cod served with a spicy cream sauce and fries

CHICKEN

LEMON LIME GREEK CHICKEN 14

Pan seared chicken sautéed in a lemon-lime garlic sauce with spinach, artichokes, red peppers, tomatoes, and feta cheese

CHICKEN PARMESAN 13

Hand breaded chicken topped with marinara and provolone cheese

CHICKEN MARSALA 13

Served in a wine sauce with sautéed mushrooms

CHICKEN NEW ORLEANS 13

Blackened chicken sautéed in sherry cream sauce with mushrooms and roasted red peppers

SOUTHWEST CHICKEN 13

Grilled Chicken breast topped with homemade salsa and pepper jack cheese

PASTA Served with choice of BH salad, small Caesar salad or soup

CHICKEN CARBONARA 14

Classic Italian Carbonara sauce, served with chicken over fettuccine

CAJUN CHICKEN ALFREDO 13

Homemade Alfredo sauce tossed with light Cajun spices over penne.

BH CHICKEN MAC AND CHEESE 12

Macaroni swirled in a homemade cheese sauce topped with fire grilled chicken

GENOVESE 11

Penne pasta swirled in a creamy tomato basil cream sauce and topped with melted asiago cheese

SPAGHETTI AND MEATBALLS 11

Traditional spaghetti pasta with our homemade sauce and three large meatballs

Ask your server for our French style baguette bread and butter or herb infused dipping oil

BURGERS AND SANDWICHES

All burgers, sandwiches, and wraps are served with fries

ALL-AMERICAN BURGER 7

Topped with lettuce, tomato, onion, and cheddar cheese

LOUISIANABURGER 7

Cajun Seasoned and topped with caramelized onions, provolone.

CHICKEN SANDWICH 7

Grilled chicken breast topped with lettuce, tomato, onion, cheddar cheese or buffalo chicken style!

CHICKEN BACON RANCH 7

Grilled chicken breast topped with lettuce, onion cheddar, bacon, and ranch.

FIRE GRILLED WRAPS 8

Chicken or Steak in a Tomato Basil Tortilla wrap toasted with onions, peppers and shredded cheeses

QUESADILLA 8

Chicken or steak in a Tomato Basil Tortilla grilled with peppers, onions, cheddar cheese, served with salsa

BRICK HOUSE GOURMET PIZZA 10

Our fresh homemade dough, with pizza sauce and lot’s of cheese - big 6 cut. Add toppings $1 each: pepperoni, sausage, bacon, mushrooms, pepper rings, jalapenos, olives, onions, Kalamata olives, feta cheese … plus: White Pizza, Margherita, Buffalo Chicken or Mexican Taco style